Akaki Grove x Carob Island Mandora & Commandaria Marmalade

250g

A true taste of Cyprus, our Mandora & Commandaria Marmalade brings together sun-ripened Mandoras from Akaki Grove with the rich sweetness of Cyprus' iconic Commandaria wine. Created in collaboration with Carob Island, this handcrafted marmalade celebrates two of the island's most distinctive flavours.

Made in small batches using carefully selected ingredients, it perfectly balances the bright, tangy citrus character of Mandora with the smooth, honeyed richness of traditional Commandaria. The result is a beautifully textured marmalade with remarkable depth, making it equally at home at breakfast, on a cheeseboard, or in your favourite recipes.

Whether spread generously on warm toast, paired with halloumi, brie or mature cheeses, swirled into yoghurt, used to glaze roasted meats, folded into cakes and pastries, or simply enjoyed straight from the jar, every spoonful captures the flavours and traditions of Cyprus.

Beautifully presented and full of character, it also makes a thoughtful gift for food lovers or anyone who enjoys discovering authentic artisan produce.

Product Highlights

• 250g glass jar

• Handcrafted in Cyprus

• Made with Akaki Grove Mandoras

• Infused with authentic Cypriot Commandaria wine

• Small-batch production

• No artificial colours or flavours

• Delicious on toast, with cheese, in yoghurt, desserts, or baking

• A unique collaboration between Akaki Grove and Carob Island

A celebration of Cyprus in every jar.